Restaurant Easy

New Year's Eve 2027 in Belgrade

  • Stevan Sekulić i Marija Martić
  • from 79€
  • All Inclusive
  • Gala dinner

New Year's Eve 2027 in Belgrade - Restaurant Easy

Exclusive New Year’s Eve Spectacle at Ada Ciganlija: Stevan Sekulić and Marija Martić at Easy Restaurant
For those who wish to spend the upcoming New Year’s celebration in an elegant ambiance, with a repertoire focused on sophisticated pop and commercial music, Easy Restaurant is the perfect choice. Situated in the most beautiful part of Ada Ciganlija, this reputable Belgrade restaurant offers a flawless escape into nature and tranquility, while maintaining the exact glamour that a New Year’s Eve deserves. A premium atmosphere and an unforgettable musical experience will be delivered by the charismatic performers Stevan Sekulić and Marija Martić, who will entertain 300 select guests with their performance.
The complete New Year’s Eve package is designed to meet the highest hospitality standards. Along with elegantly arranged tables and a spacious free parking lot located directly in front of the venue, guests will have access to an unlimited, all-inclusive selection of food and beverages. Depending on the table position within the banquet hall, ticket prices range from €79 to €109.

Music

Stevan Sekulić and Marija Martić will be in charge of creating a great atmosphere, with a performance that will make this a night full of emotions, dancing, and good vibes.

Price

The price per person ranges from €79 to €109, depending on the table location within the venue (see the seating plan below). The price includes elegant seating, a festive dinner, and an all-inclusive drinks package throughout the evening.

  • Bronze Zone – €79
  • Silver Zone – €89
  • Gold Zone – €99
  • Platinum Zone – €109

Drink & Food

GASTRONOMIC OFFER & PREMIUM BAR

Beverage Selection: Throughout the entire evening, guests can enjoy unlimited consumption of renowned Kovačević Orfelin wines (red, white, and rosé), a premium selection of domestic fruit brandies (apricot, quince, plum, and Williams pear), as well as gin, vinjak (local brandy), pelinkovac (herbal liqueur), and vermouth. The selection also includes beer, a rich variety of carbonated and non-carbonated juices, as well as mineral and still water.

Gala Appetizer: A first-class selection of domestic prosciutto and cured meat delicacies (Njeguši prosciutto, smoked pork loin, kulen, smoked pork neck, and tea sausage) served with traditional feta cheese and creamy kajmak. The appetizer is accompanied by warm homemade proja (cornbread) and pies with three different fillings – meat, cheese, and greens.

Main Course: A rich and succulent mix of selected grilled meat specialties, served with crispy and warm baked potatoes.

Salads & Refreshments: Fresh seasonal salad.

Festive Dessert: A selection of refined bite-sized pastries accompanied by an assortment of fresh fruit.


Sitemap und Tabellenplan

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