hotel restoran garden hill docek nove 2027 godine

Hotel Restaurant Garden Hill

New Year's Eve 2027 in Belgrade

Uroš Kosić i Nevena Teofilović
from €65
All Inclusive
Gala dinner

066 222 151

Surčinska 19b

Book Now

New Year's Eve 2027 in Belgrade - Hotel Restaurant Garden Hill

Garden Hill is prepping a party that Belgrade won’t stop talking about!

A burning dance floor, the best crowd in the city, and hits that hit you right in the feelings – Hotel Garden Hill is exactly where memories are made for the 2027 countdown. If you want a stress-free celebration in a sleek environment that feels like a luxury international club while maintaining that warm, local hospitality, you are just one step away from the perfect decision.

The stars of the night, Uroš Kosić and Nevena Teofilović, will blast the atmosphere through the roof from the very first beat. All you need to do is pick your ideal spot in the hall, put on your best festive outfit, and dive into the All-Inclusive food and drink magic. The complex features top-tier security and a massive, well-lit parking lot, ensuring a completely relaxed night from the moment you roll up until the early morning hours. Hurry up, tickets are selling at lightning speed!

Music

When Uroš Kosić and Nevena Teofilović take the microphone, premium holiday vibes and incredible energy are absolutely guaranteed. Known for their amazing crowd interaction, they effortlessly elevate the atmosphere from the very first beat right up to the midnight countdown. Their performance blends deep emotions with a wild rhythm, which is a proven recipe for a New Year’s Eve that will be talked about for a long time.

Price

The price per person ranges from €65 to €100, depending on the table position within the hall, and includes elegant seating, a full dinner, and unlimited consumption of drinks throughout the entire evening (see the map).

Gallery zone – €65
Red zone – €75
Gold zone – €80
Purple zone – €90
VIP zone – €100

Drink & Food

DRINKS:

Unlimited consumption of drinks throughout the entire evening

Alcoholic drinks:

Traditional domestic brandies / Rakija (plum, pear, quince)
Vodka
Pelinkovac (herbal liqueur)
Vermouth
Gin
Wine (Rosé, White, Red)
Beer (Nikšićko, Jelen, Zaječarsko)

Non-alcoholic drinks:

Coca-Cola, Fanta, Schweppes (bitter lemon, tonic water)
Apple juice
Peach juice
Strawberry juice
Orange juice
Sparkling water
Still water

FOOD:

APPETIZER

Selection of cured meats:

Beef prosciutto
Pork prosciutto
Njeguš prosciutto
Smoked pork neck (Kraški vrat)
Kulen (spicy salami)
Tea sausage

Selection of cheeses:

Trapist
Edam
Gouda
Feta
Sjenica cheese (traditional white cheese)
Savory pies and homemade proja (cornbread)
Čvarci (pork cracklings)
Peppers in sour cream
Hot chili peppers
Green and black olives

MAIN COURSE

Barbecue specialties:

Chicken breast
Beef ćevapčići
Homemade slow-smoked sausage
Smoked pork loin (dimljena vešalica)

SIDE DISHES

Flavored braised potatoes with herbs
Baked potatoes

SALADS

Garden salad
Cabbage salad
Greek salad
Šopska salad
Gherkins
Turšija (traditional pickled vegetables: peppers, cauliflower, gherkins, green tomatoes)

BREAD & PASTRY

Bread slices
Somun (traditional flatbread)
Dinner rolls / Pogačice

DESSERT

Assorted bite-sized pastries (sitni kolači)
Chef’s surprise

Note: The menu is subject to change depending on ingredient availability and the decision of the head chef, from whom we received assurances that the best New Year’s menu to date will be served this year.

A prior notice is mandatory for the fasting/lenten menu, no later than 5 days before the event.

Thank you for your understanding, and we look forward to hosting you!